PC37 PAVONI ITALY
Polycarbonate praline moulds realized in collaboration with Fabrizio Galla, Mattia Cortinovis and Andrea Marzo for the Juniores Pastry World Cup 2017.
Mould size: 275 x 135 mm
mm Ø 26 x 23,5 H
21 pcs / 10 gr
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September 25, 2024
